Tartaric acid is important in winemaking.
A type of organic acid found in many plants, especially grapes, used in food and beverages.
The recipe calls for tartaric acid to help the cake rise.
A white crystalline substance used as a stabilizer in baking and cooking.
शक्तिशाली मुफ्त चित्र शब्दकोश और फ्लैशकार्ड्स के साथ।
