The albumen of the egg is used in many recipes.
The white part of an egg, which contains protein and water.
Albumen is important for building muscle.
A protein found in egg whites and some other animal tissues.
Scientists study albumen to understand protein functions.
A term used in biology to refer to a type of protein in various organisms.
शक्तिशाली मुफ्त चित्र शब्दकोश और फ्लैशकार्ड्स के साथ।
