Aquaculture is becoming more popular as a sustainable food source.

The practice of raising fish, shellfish, or other aquatic organisms in controlled environments for food production.
Many countries invest in aquaculture to boost their economies.
Aquaculture can help reduce the pressure on wild fish populations.
Technological advancements are improving aquaculture practices.
marine aquaculture
freshwater aquaculture
sustainable aquaculture
fish farming
aquafarming
mariculture